Shaping tomorrow’s conviviality

DEEPAK OHRI

Founder and CEO of Lebua Hotels & Resorts

With a wealth of knowledge in creating luxury experiences, Deepak has successfully launched unique restaurants, bars and hotels within luxury settings in Thailand,  New Zealand and India. Over the past eight years, he has collaborated with Pernod Ricard to create exclusive Lebua blends of the Group’s prestige brands, including  St Hugo, Perrier-Jouët, Absolut Elyx and Chivas.

" In the new world, we need to reassure our customers  of the value of coming together again. We need to show them that we care about their health and their well-being. Our ability to rebuild people’s trust and provide them  with new, quality experiences will be critical to bringing them back to the places they once loved.

Our collaboration with Pernod Ricard and its world-class brands can help us do just that. Together we have been providing our guests with the quality of products and exciting experiences they look for. The Tower Club five-star hotel in Bangkok, the ‘world’s first vertical destination’  as I like to call it, recreates in one building the feeling  of being in a luxury neighbourhood with the finest restaurants and distinctive bars such as ‘Flute, A Perrier-Jouët Bar’  and ‘Alfresco 64 - A Chivas Bar’. "